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  Indian J Med Microbiol
 

Figure 1: Resveratrol reduced plasma levels of ALT (a) and AST (b) in high cholesterol and fructose diet-treated rats. *P < 0.05 versus CON. #P < 0.05 versus HCF. n = 9 in each group. CON: Age-matched control, HCF: High cholesterol-fructose diet-fed group, HCFD: High cholesterol-fructose diet-fed group treated with resveratrol for 15 days, HCFW: High cholesterol-fructose diet-fed group treated with resveratrol for 15 weeks, ALT: Alanine aminotransferase, AST: Aspartate aminotransferase.

Figure 1: Resveratrol reduced plasma levels of ALT (a) and AST (b) in high cholesterol and fructose diet-treated rats. *<i>P</i> < 0.05 versus CON. <sup>#</sup><i>P</i> < 0.05 versus HCF. <i>n </i>= 9 in each group. CON: Age-matched control, HCF: High cholesterol-fructose diet-fed group, HCFD: High cholesterol-fructose diet-fed group treated with resveratrol for 15 days, HCFW: High cholesterol-fructose diet-fed group treated with resveratrol for 15 weeks, ALT: Alanine aminotransferase, AST: Aspartate aminotransferase.